Phytochemical screening & in-vitro evaluation of anti-inflammatory activity of clerodendrum indicum roots

This study aims to extract the phytochemical constituents and in-vitro evaluation of anti-inflammatory activity roots clerodendrum Indicum. Clerodendrum indicum (L.) kuntz. Commonly known as bharangi or chingari, belongs family verbenaceae. The plant is expectorant, stomachic, Anti-bronchitis, Anti-nociceptive, Anti-microbial, Anti-diarrheal, anti-oxidant anti-cancer. Preliminary screening revealed presence flavonoids, steroids, steroid glycosides, terpenoids etc. has taken with Anti-inflammatory preliminary on indicum. In present study, qualitative phytochemicals in sample was determined, were carried out. On premise prevailing outcomes eventually concluded that ethanolic own anti inflammatory pastime. offers an concept compound may be used lead for designing robust pills which remedy diverse diseases.